Crockpot Meals

Hawaiian BBQ Chicken (Crockpot)

Name: Hawaiian BBQ Chicken (Crockpot)
Cook time: 210 min
Total time: 210 min
Yield: 6 servings
Ingredients: 2 1/2 lbs chicken breasts or thighs; 1 can pineapple chunks (20 oz, with juice); 1 cup BBQ sauce; 1/4 cup soy sauce; 2 cloves garlic, minced; 1 tsp garlic powder; 1 bell pepper, chopped (optional); packages broccoli

This easy 5-ingredient Hawaiian BBQ chicken recipe is made in the crockpot and is a family favorite, perfect for simple weeknight meals that even picky eaters will love.

Slow Cook: 3 hr 30 minTotal: 3 hr 30 min 6 servings

Instructions

1
Add the chicken to the crockpot.
2
Pour in the pineapple chunks, including their juice.
3
Add the BBQ sauce, soy sauce, and your choice of minced garlic or garlic powder.
4
If using, toss in the chopped bell peppers.
5
Cook on low for 6-7 hours or on high for 3-4 hours.
6
Shred the chicken or leave it whole, then stir it into the sauce before serving.
7
Serve hot with rice, green beans, broccoli, or on Hawaiian rolls for sliders.

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Instructions

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